Mason Jar Menu

A fresh and hearty sampler: chicken salad, pasta salad, boiled eggs. crisp cucumbers, and crunchy veggies

A giant soft and warm pretzel served with our creamy beer cheese

Our signature pimento cheese crowned with smoky bacon jam, served with pita bread

Sourdough topped with velvety burrata, a drizzle of honey, and thin slices of prosciutto

All the savory flavors of a cheeseburger in a rich, cheesy dip with warm pita bread

Hand-battered and golden-fried, served with zesty Southwest ranch

A hearty mix of romaine, spring mix, bacon, tomato, egg, avocado, pimento cheese, and grilled chicken with balsamic dressing

Sweet beets, tangy goat cheese, toasted pecans, red onion, romaine, and citrus honey dressing

Romaine, crunchy croutons and house Caesar dressing

A bold bite: smash burger with cheddar, BBQ sauce, bacon, and crispy onion rings

Smash burger topped with pimento cheese and smoky tomato bacon jam

juicy smash burger with cheddar, lettuce, tomato, onion and pickle

Grilled portabella mushroom with goat cheese, roasted red peppers, lettuce, tomato, onion, and balsamic herb mayo on brioche

Corned beef, sauerkraut, Swiss cheese, and house 1,000 Island on marble rye

Crispy chicken breast with lettuce, tomato, onion, and pickle served with your choice of BBQ, Buffalo or plain (sub grilled chicken, no charge)

Slow-cooked Carolina-style pork with tangy BBQ sauce on a brioche bun

Sweet and savory: French toast stuffed with scrambled eggs, ham, and mozzarella, served with local jam

House-made with tender chicken, celery, onion, lettuce, and tomato on Texas toast

Triple-layer goodness with turkey, bacon, lettuce, tomato and mayo

Crisp bacon, fresh lettuce, ripe tomato, and mayo

Golden seared and served with mashed potatoes and broccoli

Bronzed salmon with house honey Dijon glaze, mashed potatoes, and asparagus

Belgian waffle with crispy fried chicken and powdered sugar. Add fruit or topping (blueberries, strawberries, chocolate, banana, nuts) for +$1.50 each

Steak fried to golden perfection. topped with sausage gravy and served with mashed potatoes. Sub grilled sirloin for +$5.

Southern style shrimp with peppers, onions, and celery over creamy grits

Juicy pork loin chops coated in lemon pepper seasoning, served with mashed potatoes an asparagus

Creamy pasta topped with your choice of chicken or shrimp

Hand-battered and served with crispy fries and tartar sauce

Creamy, decadent, and loaded with sharp cheddar

Two fluffy house-made biscuits smothered in rich sausage gravy. Add two eggs +$3.

Rich, moist and indulgently chocolatey

Creamy classic with buttery crust

A true Southern tradition, sweet and nutty